Blazed & Infused: Master of the Munchies

STL’s Pot Chef Presents: Blazed & Infused — Masters of the MunchiesSt. Louis’ Ultimate Infused Food Competition Returns Labor Day WeekendThis Labor Day weekend, STL’s Pot Chef is bringing back one of St. Louis’ most anticipated infused food experiences—but this year, the competition is bigger, bolder, and completely refreshed.Welcome to Blazed & Infused: Masters of the Munchies, an unforgettable infused food competition featuring talented canna chefs, pitmasters, bakers, vegan creators, food vendors, local brands, and culinary innovators competing for cash prizes, trophies, special awards, major exposure, and ultimate bragging rights.If you love bold food, creative flavors, live entertainment, local businesses, and experiences you cannot find anywhere else in St. Louis, this is the Labor Day weekend event you do not want to miss.Passes and competitor spaces will be limited—and once they are gone, they are gone.Four Categories. Four Crowns. One Epic Showdown.

What to Expect at Masters of the MunchiesGuests can expect a full afternoon of flavor, entertainment, shopping, competition, and high-energy experiences, including:✅ Infused food samples from talented competitors (Exclusive Infused Menus from $5-$30)✅ Infused and non-infused food/munchies available for purchase✅ Attendee voting to help crown category winners✅ Cash prizes, custom trophies, special awards, and bragging rights✅ Local food vendors, brands, and entrepreneurs ✅ Live entertainment and interactive experiences✅ Giveaways, raffles, and surprise prizes✅ Social media influencers, photographers, and potential press coverage✅ A one-of-a-kind St. Louis Labor Day weekend celebrationThis is more than a food tasting. It is a full experience designed for people who love great food, exciting events, local culture, and discovering the next big brand before everyone else does.